idiot or no?

http://www.teamwarfare.com/forums/showthread.asp?forumid=53&threadid=188172

I vote idiot

:|Cs|: th3^_^m4n

that kid better give me money

Originally posted by: H y b r i d
that kid better give me money

yes plz

I think he was playing about the girlfriend part.

minimum wage...go get a better job...dumbass.

Originally posted by: - Skitch -
minimum wage...go get a better job...dumbass.

EL OH EL 16 YEAR OLDS CAN EASILY GET HIGH PAYING POSITIONS ANYWHERE WHAT A NOOB ROFLES

i used to work at geico. 10 bucks an hour for just filing shit, then i quit cuz my boss was a dumb fuck like me.

Originally posted by: H y b r i d
i used to work at geico. 10 bucks an hour for just filing shit, then i quit cuz my boss was a dumb fuck like me.

i worked in corn fields every day for 6-8 hours for 5.55 an hour, and i didnt quit.


sissy.

should have...i work at chilis as a busser. average tips come out to about 17 an hour...i dont do shit but walk around and whipe tables...

i worked at an expensive restaurant as a busser and i made 125 dollars of tips in cash one night ,..that was ownage

Originally posted by: }System'e{
i worked at an expensive restaurant as a busser and i made 125 dollars of tips in cash one night ,..that was ownage

how many blowjobs did you have to give in the bathroom to get that?

being a Chef (for 11 yrs), Ive worked at numerous high end resteraunts, on avg the servers made $200.0 - $300.0 a night in tips alone, that was ownage.
the busser/food runners made $100.0 a night in tips, plus got payed $7 - $8 an hr.

where the hell did you work?

Originally posted by: §yn†h€+ík
being a Chef (for 11 yrs), Ive worked at numerous high end resteraunts, on avg the servers made $200.0 - $300.0 a night in tips alone, that was ownage.
the busser/food runners made $100.0 a night in tips, plus got payed $7 - $8 an hr.

What kind of hourly (or salary) did you make as a chef?

I've worked as high as mid range restaurants, making ~$100 a night in tips. I have a friend who just works sunday brunch at this country club in my town, he makes like $400 or something silly like that. He works sundays plus one night a week and that's it. Rounds out to about $600 a week.
OH SHOOT the goose is loose!
so wild you couldn't chase it down with straight fruit-juice,
frown like the first time you taste cous-cous,
stash the deuce-deuce troops askin truce-truce.

here where I live in FL, its totally seasonal, so for 7 mos of the year, we get hammered with over double the amount of people(quite literally) the population almost triples during the winter season here.
the resteraunts Ive worked at have primarily been located on the "strip".
a 4 person table would gross in food and bvg sales about $500.0, and many of the places sat full house with 1 hr waiting lists from 5pm until 1am....
LONG ass nights for us chefs, cause we wouldnt be able to break down and even strat cleaning until 12. and wouldnt be out until 1:30-2:00 am.

but the pay was good, my last rest I was lead line chef and I was making about $15.00 an hr, but I was salery... (hate salery...

where in FL?

man black friday...we were dead...there was no one at the restaurant...everyone was out shopping

yeh see you can make some sweet cash like that 125 bucks tax free ,

black friday?

:|Cs|: th3^_^m4n

racist

bitches get stitches


To the days of old...